Italian Zucchini and Squash

Recipe by flirtyfunchick
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4-6
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
  • 2
    medium zucchini, cleaned and sliced into 3 inch strips or 1 inch cubes
  • 2
    medium yellow squash, cleaned and sliced into 3 inch strips or 1 inch cubes
  • 13
    cup Italian salad dressing (I prefer Zesty Italian Dressing, any brand)
  • 14
    cup parmesan cheese, grated (Do not use Kraft as it will clump together and not give a good texture to the dish)
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DIRECTIONS

  • Preheat oven to 375 degrees F.
  • In a large bowl, toss all of the ingredients together until well coated.
  • Pour onto a rimmed baking sheet in a single layer and bake until a light crunchy coat forms on vegetables (about 25 minutes).
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