Italian Style Meatball Recipe

Recipe by DeidreJane
READY IN: 1hr 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, beat the eggs.
  • Add the rest of the ingredients, blend with hands until combined.
  • Shape into 1 inch balls.
  • Brown in a skillet with just enough of the olive oil so that meat balls do not stick to the bottom of the pan.
  • In 5-quart Dutch oven, over medium high heat, bring spaghetti sauce to a simmer.
  • Add meatballs. Bring to boil. Partially cover and simmer 25 minutes or until meatballs are thoroughly cooked.
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