Tzafrir's Israeli Wedding Soup (Gyro Soup)

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READY IN: 1hr
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • SOUP.
  • Whisk condensed soup with milk over med high heat.
  • Add package of Knorr vegetable recipe mix, sugar and chopped onions.
  • Turn down heat to simmer, chop cucumbers into nickel or quarter size pieces and set aside. Then begin to prepare your lamb meatballs.
  • MEATBALLS.
  • Preheat oven to 350 degrees.
  • Combine all meatball ingredients and mix very well.
  • Form into desired size meatballs.
  • Place in baking pan so balls do not touch one another.
  • Bake @ 350 for 30-40 minutes.
  • COMBINE cut cucumbers and meatballs with it's juices into the soup, turn heat up to med - med high and let cook together for full flavor for about 30 minutes. Enjoy!
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