Italian Sausage and Rice Bake

Recipe by Chef junebug
READY IN: 41mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook sausage and onion in large skillet over medium high heat, 3 minutes or until sausage is no longer pink. drain.
  • Spoon mixture in 2-quart casserole dish. Stir in cooked rice, tomato sauce, and salt.
  • Add zucchini to skillet. Cook 5 minutes or until tender.
  • Arrange zucchini over rice mixture,.
  • Sprinkle with mozzarella and Parmesan cheese.
  • Cover and bake at 350°F for 20-25 minutes.
Advertisement