Italian Salami Pasta Salad

Recipe by YummySmellsca
READY IN: 45mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a skillet over medium high heat.
  • Add onion, garlic and garlic powder; sauté until translucent, about 5 minutes.
  • Add broccoli, red pepper, zucchini and wine; sauté until vegetables are just tender, about 4 minutes.
  • Add salami and tomatoes; toss until heated through, about 2 minutes. Transfer to large bowl.
  • Cook pasta in a large pot of water with the 1 tbsp salt. Drain and immediately add to the vegetables.
  • Add olives and dressing. Stir to coat well and season with salt and pepper to taste.
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