Italian Pork Chops Mozzarella
Very tasty meal and so quick and easy.
- Ready In:
- 35mins
- Serves:
- Units:
Nutrition Information
1
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ingredients
- 8 boneless pork chops, 1/2 inch thick
- 1 (3 ounce) package Shake-n-Bake for pork
- 1 1⁄2 cups spaghetti sauce
- 1 cup kraft shredded mozzarella cheese
directions
- Coat chops with coating mix as directed on package.
- Discard any remaining coating mix.
- Place chops in 15x10x1-inch baking pan. Bake at 425 degrees for 15 minutes or until cooked through.
- Top chops with spaghetti sauce and cheese. Bake an additional 10 minutes or until sauce is warm and cheese is melted.
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RECIPE MADE WITH LOVE BY
@gwynn
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