Italian Pasta Stew

Name: Italian Pasta Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 1 (19 ounce) package Johnsonville Italian Mild Sausage Links; 1 large onion, chopped; 1 tablespoon olive oil; 4 small red potatoes, diced; 1 carrot, cut into 1/2-inch slices; 2 (14 1/2 ounce) cans diced tomatoes with garlic; 1 cup water; 1 cup uncooked rotini pasta; 1 small zucchini, sliced; 1/2 cup shredded parmesan cheese

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Recipe by Johnsonville Sausage

Johnsonville Italian Sausage combines with the flavors of fresh veggies and pasta to create a cozy soup your family will love.

READY IN: 45mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

(19 ounce) package Johnsonville Italian Mild Sausage Links
1

large onion, chopped
1

tablespoon olive oil
4

small red potatoes, diced
1

carrot, cut into 1/2-inch slices
2

(14 1/2 ounce) cans diced tomatoes with garlic
1

cup water
1

cup uncooked rotini pasta
1

small zucchini, sliced
¹⁄₂

cup shredded parmesan cheese

DIRECTIONS

Cook sausage links according to package directions; drain, cut into 1/4-inch slices and set aside.
In a large saucepan, sauté onions in oil until tender, about 3 minutes.
Add potatoes, carrots and continue to cook for about 1 minute.
Stir in tomatoes, water, pasta, zucchini and sausage.
Bring to a boil; reduce heat.
Cover and simmer for 6-8 minutes or until pasta is tender.
Spoon stew into serving bowls and sprinkle with Parmesan cheese.
Serve.

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