Italian Meatloaf
- Ready In:
- 1hr 15mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 2 lbs ground beef
- 1 (16 ounce) jar spaghetti sauce
- 1 egg, beaten
- 2 cups shredded mozzarella cheese
- 1 (2 ounce) package meatloaf seasoning mix
directions
- preheat oven, in large bowl mix together beef, 1/3 cup of sauce, egg, seasoning and 1/2 cup of cheese. Spread out into a 9x11" pan. Sprinkle the rest of the cheese down the middle of the meat then roll it up and turn it, shape into a loaf. Bake uncovered for 45 minute Pour the rest of the sauce on top and bake another 15 minute Let stand 5 min before serving.
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RECIPE SUBMITTED BY
armywife516
Kannapolis, 56