Italian Meatloaf

Submitted by AnnetteD

"This recipe is super easy to assemble & get made when you have other things to do. Plus, it is extra yummy when paired with a side dish of spaghetti and sauce."

 

• Ready In: 1hr 10mins
• Ingredients: 4
• Serves: 8

ingredients

• 2 lbs ground beef
• 2 eggs, lightly beaten
• 1 cup spaghetti sauce
• 1 1⁄2 cups Italian seasoned breadcrumbs

directions

1. Mix all ingredients in a bowl. Using 1/2 the sauce in the meatloaf and reserving 1/2 the sauce for over the top of the meatloaf. (Do not overmix a meatloaf).
2. Bake in greased pan for approximately 45 minutes at 350°F.
3. OR- Form into a shape that fits your crock pot without touching the sides of the crock pot.
4. Cook covered for 5 hours on low.