Italian Cheese Chowder

Recipe by Barb in WNY
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READY IN: 1hr 25mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Combine first eleven ingredients in a 4 quart baking dish.
  • Cover tightly and bake for 1 hour, stirring once or twice.
  • Blend in remaining ingredients. Cover and bake until cheese melts, about 10 minutes.
  • Serve immediately.
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