Italian Butter Cookies

Recipe by truebrit
READY IN: 25mins
SERVES: 50
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whip butter with mixer.
  • Continue mixing at low speed and add 1 cup powdered sugar, walnuts, then the flour, a few tablespoons at a time.
  • Add vanilla.
  • Drop cookie batter, by teaspoonfull quantities, on ungreased cookie sheet.
  • The dough is fairly stiff so just roll the batter in little balls and then press down with a glass to shape.
  • Bake 15-20 minutes at 350°.
  • Remove from pan; sprinkle with a little powdered sugar.
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