Italian Butter Cookies That Contain No Butter

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READY IN: 20mins
YIELD: 3 DOZEN
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • process first 9 ingredients in food processor till smooth.
  • mixture will be thick.
  • bake at 350 degrees 10- 12 minutes don't overcook.
  • prepare frosting and frost.
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