Charoset is used at the Passover seder. This recipe is originally found in "Tastes of Jewish Tradition."
Serving Size: 1 (580) g
Servings Per Recipe: 1
Calories: 652.5
Calories from Fat 224 g 34 %
Total Fat 24.9 g 38 %
Saturated Fat 1.9 g 9 %
Cholesterol 0 mg 0 %
Sodium 3.7 mg 0 %
Total Carbohydrate 107.2 g 35 %
Dietary Fiber 15.9 g 63 %
Sugars 82.3 g 329 %
Protein 13.5 g 27 %