Impossibly Easy Ham and Cheddar Pie

Name: Impossibly Easy Ham and Cheddar Pie
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 serving(s)
Ingredients: 1 1/2 cups cut-up cooked ham; 1 cup shredded cheddar cheese (4 ounces); 4 medium green onions, sliced (1/4 cup); 1 small cooking apple, peeled, chopped (1/2 cup); 1/2 cup original Bisquick baking mix; 1 cup milk; 1/8 teaspoon pepper; 2 eggs

(2)

Recipe by Lorraine of AZ

This is the pie that makes its own crust. It has a delicious blend of flavors; the apples and onions offset each other nicely and ham and Cheddar cheese are known for their compatibility. You can substitute colby-jack cheese for the Cheddar if you like.

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READY IN: 50mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

cups cut-up cooked ham
1

cup shredded cheddar cheese (4 ounces)
4

medium green onions, sliced (1/4 cup)
1

small cooking apple, peeled, chopped (1/2 cup)
¹⁄₂

cup original Bisquick baking mix
1

cup milk
¹⁄₈

teaspoon pepper
2

eggs

DIRECTIONS

Preheat oven to 400 degrees F. Grease bottom and side of a 9-inch pie plate. Sprinkle ham, cheese, onions and apple in pie plate.
In medium bowl, stir remaining ingredients until blended. Pour over ham mixture.
Bake uncovered 35 to 40 minutes in preheasted oven or until a knife inserted in center comes out clean. Let stand 5 minutes before serving.

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