Idaho Fry Sauce

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 15-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together 1 cup mayonnaise plus 2 tablespoons mayonnaise, sugar, salt, paprika, ground mustard, and onion powder until smooth.
  • Stir in the ketchup, vinegar, and Worcestershire sauce until well blended.
  • Cover and refrigerate until chilled, about 30 minutes.
  • Store covered in refrigerator.
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