Iced Spice Biscuits

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READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 190c/375f/gas mark 5.
  • Beat the butter and sugar til fluffy then beat the egg in bit by bit.
  • Sift in the flour, salt and spice.
  • Mix well and make a ball of firm dough.
  • Roll the dough out until 1/4 inch thick.
  • Cut dough into shapes.
  • Bake for 15 minutes, until golden brown.
  • Mix the icing sugar and hot water until smooth.
  • Colour if necessary.
  • Spread onto biscuits.
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