Ice Cream Sandwich Dessert

Recipe by Vseward Chef-V
READY IN: 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 24
  • 2
    tablespoons Kahlua or 2 tablespoons kahlua-flavored syrup
  • 1
    (16 ounce) container whipped topping
  • 1
    cup walnuts, chopped
  • caramel ice cream topping
  • chocolate ice cream topping
  • 1
    cup English toffee bits or 1 cup Heath candy bar
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DIRECTIONS

  • Place half of your sandwiches in the bottom of a square serving dish . . . making sure sides of sandwiches are against the pan. I make it in a 9x13 glass dish.
  • Cover with whipped topping.
  • Top with half chopped walnuts.
  • Microwave 1/2 jar Chocolate syrup for 1-2 minutes, mix in 2 Tbls Kahlua.
  • Drizzle whipped topping with both chocolate and caramel.
  • Repeat above steps for next layer. Ending with whipped topping. Add Toffee Pieces to top.
  • Cover and freeze for 4 hours. Best overnight!
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