Hungarian Potatoes

Recipe by Aunt Cookie
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour melted butter in a casserole.
  • In a medium bowl, combine eggs, sour cream, salt and pepper and mix well.
  • Layer in casserole half of the potatoes, green onions, sour cream mixture and bread crumbs.
  • Repeat a second layer of each.
  • Sprinkle with paprika.
  • Bake in 350 F for 30 minutes.
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