Hungarian Chicken Livers

Recipe by Lakme
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the livers, sweet basil, and pepper in the olive oil and butter until done to your liking.
  • Pour all over a mound of white rice on a serving platter.
  • You can add more sweet basil or pepper according to your taste.
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