How-To Roast Almonds

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READY IN: 15mins
SERVES: 4-6

INGREDIENTS

Nutrition
  • 1
    lb whole raw almonds
  • 1
    teaspoon celtic sea salt
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DIRECTIONS

  • Spread the almonds out in two 9 x 13 inch baking dishes.
  • Bake at 350° for 10-12 minutes, until a nutty aroma wafts out of the oven.
  • Remove almond from oven and sprinkle with salt.
  • Cool for 1 hour.
  • Serve.
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