Hot Mess
Let's see how this turns out.
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READY IN: 5hrs 20mins
SERVES: 8
YIELD: 8 1.5 cup servings
UNITS: US
INGREDIENTS
Nutrition- 2tablespoons oil
- 1
- 2 -3
- 1 1⁄2lbs grams turkey
- 1tablespoon grams cumin
- 1teaspoon caraway seed
- 1⁄2teaspoon celery seed
- 1teaspoon salt
- 1⁄2teaspoon pepper
- 1
- 3tablespoons white wine vinegar
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DIRECTIONS
- Heat oil in large skillet over medium high heat.
- Add onion, celery. Stir a bit.
- Add cumin, caraway, celery seed. Stir till fragrant.
- Add ground turkey. Brown thoroughly, breaking up clumps with a wooden spoon.
- Add salt and pepper.
- Remove from heat.
- Put 1/2 of cabbage in crock pot. Sprinkle with 1/2 of vinegar.
- Transfer meat and onion mixture to crock pot.
- Top with remaining cabbage; sprinkle with remaining vinegar.
- Cook on high for 2 hours. Turn heat to low and cook for 3 more hours.
- Serve with potatoes.
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