Hot Chicken Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients except cheese and chips.
  • Toss and get it coated very well with mayo, etc.
  • If the mixture appears to be too dry, you can a little (not too much) chicken broth from when you cooked the chicken originally).
  • Place in a casserole dish, top with chips and cheese and bake at 425 degrees until bubbly.
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