Hot Bananas With Toasted Pecans

Submitted by Ceezie

"A great recipe using things you should have on hand."

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 4

ingredients

• 1⁄3 cup brown sugar
• 1⁄4 cup fresh lemon juice
• 1 tablespoon melted butter or 1 tablespoon margarine
• 1⁄4 teaspoon cinnamon
• 4 largre ripe firm bananas
• 2 cups vanilla ice cream

directions

1. Heat oven to 450 degrees. Coat a jelly roll pan with foil and then cooking spray. In a small bowl combine sugar, lemon juice, butter and cinnamon - mixing well. Cut the bananas in half lengthwise and place them cut sides up on pan. Bake 4 minute
2. Drizzle sugar mixture evenly over bananas and sprinkle with pecans. Bake 3 more minutes. Cut each banana piece into thirds crosswise. Serve with ice cream. Drizzle extra sauce over ice cream.