Hot Bananas With a Coconut Sauce

Submitted by Girl from India

"This a good desert, I tried recently!! From my Family Circle Cookbook."

 

• Ready In: 15mins
• Ingredients: 5
• Serves: 4

ingredients

• 4 large bananas
• 1 tablespoon flour (all purpose)
• 2 tablespoons sugar
• 1⁄2 teaspoon ground cinnamon
• 1 1⁄3 cups coconut milk

directions

1. Wash the bananas and remove the ends.
2. Steam the bananas over boiled water (place it in a covered steamer) for 5 minutes Peel the bananas.
3. (Please use tongs and a blunt knife to peel. THe outside will be black but the flesh will be golden yellow) Place the flour, sugar and cinnamon in a vessel and combine.
4. Add the coconut milk and blend.
5. Now cook over a medium low flame till the mix boils and then thickens.
6. Simmer for 2 more minutes and serve over the hot bananas.