Honey Whole Wheat Bread With Oats and Flax Seed

Recipe by Briar Rose
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • The easy way: Throw it all into a bread machine and select dough. When finished proceed to step 9.
  • The hard way: Dissolve yeast in warm water.
  • In a large bowl, combine butter, molasses, honey and salt and mix well.
  • Add yeast mixture and then gradually add flours.
  • Turn onto floured surface and knead until smooth.
  • Place in buttered bowl and let rise until double.
  • Punch down and let rest for a few minutes.
  • Divide dough into 4 parts and shape into loaves.
  • Place in greased pans and let rise for about an hour.
  • Bake at 375* for 35 to 40 minutes.
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