Honey Ginger Roasted Chicken

"This is a very, very tasty meal. My family loves food like this. I hope your does too! 8)"
photo by ChefLee photo by ChefLee
photo by ChefLee
photo by ChefLee photo by ChefLee
photo by ChefLee photo by ChefLee
Ready In:
2hrs 15mins




  • Rub chicken pieces with the lemon.
  • Sprinkle chicken with 1/2 the ginger and salt.
  • Combine the oil, honey and remaining ginger.
  • Brush chicken honey mixture.
  • Roast in oven 350°F for 1 1/2 to 2 hours, basting occasionally with honey mixture.
  • Serve and enjoy!

Questions & Replies

Got a question? Share it with the community!


  1. I goofed with this recipe I used skinless boneless breasts and although they were very tasty they were a bit dry. I only had them in the oven for 35 minutes. . I think this recipe will be excellent when prepared in the proper manner=using a cut up whole chicken, skin on.. I wanted to post this review so others won't try what I did. For flavor the recipe is right on! Thanks Ocean-Ivy I will make it again using the cut up chicken then I will award strars and write a new review Added comments This is excellent when you cook it with the skin on - not dry at all- love the flavor thanks again Ocean~Ivy
  2. I have made this dish 2 times, the 2nd time did not change my opinion. This is a bland chicken. Granted, the skin is tasty due to all the seasonings that is rubbed and brushed on it. However, the meat itself is tasteless. It's because it didn't even get proper marinating time.
  3. Wow! This is good stuff!! This chicken has a wonderful sweet, ginger flavor. It has a bite too from the ginger. Used canola instead of peanut oil. I served this with some sugar snap peas and stir fry vegetables and there was plenty of sauce to flavor those too. This chicken was hot, tender, and good!! Thanks for the recipe!!
  4. I made this with a whole chicken(wasnt feeling good and didnt feel like cutting it up) the taste was amazing even my picky 4 year old who thought that tator tot sandwiches were the best thing in the world ate 2 servings. I will be making this again and again. It was easy to make and again the flavor was just perfect.


Hey there!~ My name is Crystal. I am 19,and living in Florida. I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it! There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen! A little more about me: I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything! Other than cooking-I like to read,surf the net and create art. My favorite websites are: www.ebay.com & www.witchvox.com (I'm wiccan) Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!
View Full Profile

Find More Recipes