Honey-Ginger Lassi

Recipe by cookiedog
READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 2 12
    cups whole milk or 2 1/2 cups low-fat milk
  • 14
    cup honey
  • 1
    tablespoon finely grated fresh ginger (heaping)
  • 2
    pinches freshly grated nutmeg
  • 8
    medium ice cubes or 4 large ice cubes
  • ice, for the glasses
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DIRECTIONS

  • Combine all of the ingredients except the ice in a blender. Blend for 30 seconds to froth the milk.
  • Add the ice cubes, and blend until the ice is pulverized. Pour the lassi into large glasses filled with ice, and serve.
  • Variation: The same ingredients can make a soothing warm drink. Increase the milk to 3 cups, and heat it almost to a boil. Add the honey, ginger, and nutmeg, and stir well. Omit the ice. Serve in mugs.
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