Honey Broiled Scallops

Recipe by GaylaJ
READY IN: 1hr 16mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine lime juice, oil, honey, soy sauce and ginger. Add scallops and toss to coat. Cover and refrigerate 1 hour, stirring occasionally.
  • Remove scallops from marinade, reserving marinade, and thread evenly on 4 skewers.
  • Place skewers on shallow baking pan that has been sprayed with non-stick coating (or line with non-stick foil for easy cleanup).
  • Broil 4-6 inches from source of heat 2-3 minutes. Turn and baste with reserved marinade and continue cooking 2-3 minutes, or until opaque throughout.
  • Place sesame seeds on waxed paper and roll each skewer over the seeds to evenly coat scallops.
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