Honey Apple Grilled Cheese Sandwich

Recipe by Jainene
READY IN: 8mins
SERVES: 1
YIELD: 1 sandwich
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice rustic roll in half.
  • Using one tablespoon of margarine, spread on each half of roll.
  • Spread one tbsp of honey each half of roll.
  • Using one tablespoon of honey mustard, spread on each half of roll.
  • Using one tablespoon of margarine, spread on the outside of each half of roll.
  • Put a slice of muenster cheese on the bottom half of roll, top with apple slices, put another slice of muenster cheese, and top with top half of the roll.
  • Put sandwich in a nonstick skillet over medium/low heat. Cook for approximately 30 seconds to a minute on one side, then flip to the other side.
  • The sandwich is done when the bread is browned, but not burned, and the apple/cheese is starting to caramelize.
  • If you want the cheese to be more melted and the sandwich to be soft, put the sandwich on a microwaveable plate in the microwave for thirty seconds.
  • Enjoy with chips and carrot sticks.
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