Honey and Nuts Meatloaf

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    1 1/2 lbs ground turkey or 1 1/2 lbs ground veal
  • 1 12
    cups honey nut flake cereal (I used generic)
  • 1
    large egg
  • 14
    cup feta cheese (or of your choosing)
  • 1
    tablespoon basil
  • 1
    tablespoon crushed garlic
  • 1
    tablespoon all purpose Greek seasoning
  • 12
    large vidalia onions or 1/2 large sweet onion, diced
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DIRECTIONS

  • In large bowl combine all ingredients and squish well.
  • Form into a bread loaf pan.
  • Cook in oven for 1- 1/4 hours at 350 degrees F.
  • (depending on size of loaf pan and oven).
  • Take out and let cool 5 minutes before slicing to allow for juices and flavors to meld.
  • Slice and serve.
  • **Note: I have used a blend of beef, turkey, veal, or pork to make a ground mix. I also have used just beef. Suit to your diet or tastes.
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