Homemade Rocky Road Ice Cream

Submitted by Keyla

"I love this ice cream, very creamy and I'd say it tastes better than store bought. Hope you like it as much as we do!!"

 

• Ready In: 45mins
• Ingredients: 8
• Serves: 10-12

ingredients

• 2 cups 2% low-fat milk
• 2 cups heavy whipping cream
• 1 cup sugar
• 1⁄2 teaspoon salt
• 1 teaspoon vanilla extract
• 1 1⁄2 cups miniature marshmallows (or if you REALLY like them you can use half a bag like I do!)
• 2⁄3 cup sliced almonds
• 1⁄2 cup unsweetened cocoa

directions

1. Mix all ingrediants together in cylinder of ice cream maker; freeze according to manufacturers directions.
2. Allow to set in freezer for 2-4 hours.
3. Enjoy!

Reviews

[Sherri Q.]

New favorite of the whole house

 

[maxona_1172240]

Turned out well. Easy to put together all the ingredients. Will make this again.

 

[Kaseys Kitchen]

I used fat free half and half in place of the heavy whipping cream because its what I had. Turned out great. This also would be a great base ice cream to add stuff to. Liked that it wasn't too

 

[SchnauzerMama]

This is a great chocolate base for other additions as well as marshmallows and almonds! I actually didn't follow the recipe exactly as my daughter requested Chunky Monkey ice cream for her birthday. So we used the base ice cream recipe and then added 2 diced bananas 1/3 of the way through the freezing. We are looking forward to trying it as Rocky Road flavor soon also. Although I think I would like to use chocolate covered peanuts instead of slivered almonds as that's what I had as a child and am partial to. Very much looking forward to it!!!