Homemade Crackers

READY IN: 25mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Combine flour, garlic, rosemary, pepper and baking soda.
  • Add water and mix until smooth dough forms.
  • With rolling pin, flatten dough until 1/8 inch thick.
  • Sprinkle salt over dough.
  • Bake on cookie sheet 10 minutes until firm (dough should still be pale).
  • Remove and cut into desired shape with sharp knife.
  • Return to oven until browned and crunchy.
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