Holiday Oatmeal Cookies With Dried Fruit and Nuts

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READY IN: 23mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees F.
  • Grease a large cookie sheet/s.
  • In a large bowl combine oil with eggs, both sugars and extract; beat well using an electric mixer on medium speed.
  • In a small bowl combine whole wheat flour with baking soda, salt and cinnamon (if using) add to the oil mixture and mix just until combined.
  • In a bowl combine the rolled oats with coconut, cranberries, cherries, almonds and chocolate chips (if using) add to the batter and mix until combined.
  • Roll into about 1-inch balls then place onto greased baking sheet.
  • Flatten slightly with a fork.
  • Bake about 8-10 minutes or until golden brown.
  • Cool 2 minutes then remove to a rack to cool completely.
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