Holiday Chocolate Torte

Recipe by littleturtle
READY IN: 50mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350°F and grease a 9x13x2-inch pan.
  • In small bowl, mix crust ingredients, and press into pan.
  • Bake until lightly browned (15 minutes).
  • Cool completely.
  • Beat ingredients for 1st layer until creamy, and spread over cooled crust.
  • Combine ingredients for 2nd layer and mix thoroughly.
  • Spread over cream cheese layer.
  • Cover with remaining cool whip.
  • Sprinkle with almonds and chocolate to garnish, and refrigerate until ready to serve.
  • To serve, cut torte into bars.
Advertisement