A lovely shortbread recipe, simple to make and the sugar coating makes these extra special.
Serving Size: 1 (18) g
Servings Per Recipe: 15
Calories: 119.1
Calories from Fat 56 g 47 %
Total Fat 6.3 g 9 %
Saturated Fat 3.9 g 19 %
Cholesterol 16.3 mg 5 %
Sodium 43.8 mg 1 %
Total Carbohydrate 14.4 g 4 %
Dietary Fiber 0.4 g 1 %
Sugars 3.8 g 15 %
Protein 1.3 g 2 %