Herbed Monkey Bread

Recipe by scarley
READY IN: 50mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup butter, melted plus 1/4 cup melted butter, plus more for pan
  • 1
    cup grated parmesan cheese, plus more for sprinkling
  • 2
    teaspoons dried Italian seasoning
  • 2
    (8 ounce) packages biscuits
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DIRECTIONS

  • Preheat oven to 350 degrees F. Lightly butter a 12-cup Bundt pan; set aside.
  • In a small bowl, combine cheese and Italian seasoning.
  • Roll each individual biscuit into a ball. Dip each piece in the 1 stick of melted butter, then coat with the cheese mixture. Place dough into prepared pan; overlapping will occur. Bake bread, 30 to 35 minutes. Cover with aluminum foil during the last 10 minutes of baking to prevent excess browning, if needed.
  • Let cool in pan, 10 minutes; invert bread onto a serving plate. Drizzle remaining 1/4 cup melted butter on top and sprinkle with grated Parmesan.
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