Herbed Crescent Rolls

Easy and quick, this goes great with a meal, or just eaten as a snack! I got this from the magazine Mississippi!

Ready In:
22mins
Serves:
Yields:
Units:

ingredients

  • 14 cup margarine (or butter)
  • 1 (3/4 ounce) envelope italian seasoning mix
  • 2 -4 tablespoons grated parmesan cheese (you may use any cheese you like or leave cheese out if desired)
  • 1 (8 ounce) can refrigerated crescent dinner rolls

directions

  • Melt margarine and mix with Italian seasoning mix.
  • Open the crescent rolls and separate them into triangles.
  • Brush each triangle of dough with butter/seasoning mixture, then sprinkle cheese evenly distributing a little on each triangle, if using. Roll into crescent shapes.
  • Place on a cookie sheet so they don't touch each other.
  • Bake at 350*F. until lightly brown, 11-13 minutes.
  • Serve and enjoy!
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RECIPE MADE WITH LOVE BY

@Sharon123
Contributor
@Sharon123
Contributor
"Easy and quick, this goes great with a meal, or just eaten as a snack! I got this from the magazine Mississippi!"
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  1. CookingONTheSide
    These are so easy and delicious! I'll be using this recipe again and again. I always have the crescent rolls on hand and this is great way to jazz them up! Thanks for sharing.
    Reply
  2. Sharon123
    Easy and quick, this goes great with a meal, or just eaten as a snack! I got this from the magazine Mississippi!
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