Herbed Cottage Cheese Chevre Spread
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 cup
ingredients
- 1 tablespoon minced fresh parsley
- 1 minced green onion (white and green parts)
- 1 teaspoon dried dill
- 1⁄2 teaspoon dried tarragon
- 1 cup low fat cottage cheese
- 2 ounces chevre cheese or 2 ounces other mild goat cheese
directions
- Mix all ingredients well in a food processor.
- Transfer to a serving bowl.
- Garnish with fresh herbs.
- Enjoy!
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RECIPE SUBMITTED BY
kimkej
Omaha, 0
I live in Omaha NE and am an audiologist at Boys Town National Research Hospital. I love to cook, as does my husband Michael. In the summer, we have a large garden and try to use alot of fresh fruits/veggies in our cooking. We have a 5 year old daughter, Kate and almost 2 year old son Sam and enjoy introducing them to new foods. One of their favorites is fresh pesto smeared on crackers!