Herbed Chicken and Mushrooms for the Crock Pot!

Name: Herbed Chicken and Mushrooms for the Crock Pot!
Prep time: 25 min
Cook time: 3 h
Total time: 3 h 25 min
Yield: 6 serving(s)
Ingredients: 5 cups assorted fresh mushrooms, sliced (such as shiitake, button, cromini and oyster); 1 onion, chopped; 1/2 cup carrot, chopped; 1/4 cup dried tomatoe, pieces (not oil packed); 3/4 cup chicken broth; 1/4 cup dry white wine or 1/4 cup chicken broth; 3 tablespoons quick-cooking tapioca; 1 teaspoon dried thyme, crushed; 1/2 teaspoon dried basil, crushed; 1/2 teaspoon garlic salt; 1/4 teaspoon pepper; 3 lbs skinless chicken thighs or 3 lbs chicken drumsticks; 4 1/2 cups cooked pasta or 4 1/2 cups rice

(2)

Recipe by Shannon 24

This fuss free dinner is ideal for casual entertaining. Rent some videos or play board games and you have the perfect evening!

MAKE IT SHINE! ADD YOUR PHOTO

People talking

Join In Now Join the conversation!

READY IN: 3hrs 25mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

5

cups assorted fresh mushrooms, sliced (such as shiitake, button, cromini and oyster)
1

onion, chopped
¹⁄₂

cup carrot, chopped
¹⁄₄

cup dried tomatoe, pieces (not oil packed)
³⁄₄

cup chicken broth
¹⁄₄

cup dry white wine or 1/4 cup chicken broth
3

tablespoons quick-cooking tapioca
1

teaspoon dried thyme, crushed
¹⁄₂

teaspoon dried basil, crushed
¹⁄₂

teaspoon garlic salt
¹⁄₄

teaspoon pepper
3

lbs skinless chicken thighs or 3 lbs chicken drumsticks
4 ¹⁄₂

cups cooked pasta or 4 1/2 cups rice

DIRECTIONS

In a slow cooker combine mushrooms, onion, carrot and dried tomato pieces. Pour chicken broth and wine over all. Sprinkle with tapioca, thyme, basil, garlic salt and pepper. Place chicken pieces on vegetables in slow cooker.
Cover and cook on low for 7-8 hours or on high for 3 1/2-4 hours. To serve, arrange chicken and vegetables over pasta or rice, spoon over juices.

Submit a Recipe Correction