Herb Pot Roast and Vegetables

Recipe by kzbhansen
READY IN: 2hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°.
  • Place roast with all the vegetables in an ungreased 9x13-inch or larger baking pan.
  • Sprinkle all the spices over the meat. This may seem really thick but its wonderful.
  • Pour the water over the vegetables.
  • Cover with foil and bake at 350° for 2 to 2 1/2 hours.
  • Serve with the pan juices.
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