Hello Vodka Prawns
A variation of prawns in white wine sauce. Decided to experiment with leftover vodka from a Xmas party, and they were gobbled up pretty soon enough!
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INGREDIENTS
Nutrition- 500g prawns
- 1⁄2teaspoon salt
- 1teaspoon black pepper
- 5tablespoons vodka
- 1tablespoon butter
- 1tablespoon fresh coriander
- 1⁄4cup cream
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DIRECTIONS
- Clean and remove shells from prawns.
- Marinate prawns with salt, pepper and vodka for at least 30 minute.
- Heat butter in pan. Add garlic and fry till fragrant.
- Add prawns and marinate. Add more vodka according to your preference until they have been somewhat soaked by the prawns.
- Add 1/4 cup cream to pan.
- Stir in coriander and serve hot.
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