Hearty BBQ Beef Short Ribs

"An alternate to pork ribs"
 
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Ready In:
25mins
Ingredients:
5
Serves:
8

ingredients

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directions

  • Place ribs in 1 or 2 large zippered plastic bags.
  • Combine BBQ sauce, soy sauce, ginger and garlic.
  • Pour 1 cup BBQ marinade over meat, turning to coat.
  • Refridgerate remaining sauce and ribs for 1 hour or up to 3 days.
  • Turn bag over occasionally.
  • Drain, discard marinade, and BBQ on medium high for 15-20 minutes turning frequently.
  • Baste with remaining sauce.

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