Crock Pot Beef Short Ribs

Recipe by Diana Adcock
READY IN: 8hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ribs in oil and place in crock pot with the onions, spuds and carrots.
  • Mix together the remaining ingredients and pour over ribs and veggies.
  • Cover and cook on low for 8-10 hours.
  • Remove ribs and veggies, and add the cornstarch mixture to thicken liquid if desired.
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