Healthy Apple-Raisin Oat Bran Muffins

"Low fat, moist and delicious! For the apple I only use Granny Smiths."
 
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Ready In:
38mins
Ingredients:
13
Yields:
6 muffins
Serves:
6
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ingredients

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directions

  • In a small bowl combine the first 7, dry ingredients.
  • In a another bowl whisk the egg white, molasses, raisins, buttermilk, and coconut oil.
  • Add the dry ingredients into wet mixture and stir until just moistened.
  • Fold in chopped apple.
  • Coat 6 cup muffin tins with cooking spray and fill 3/4 full with batter.
  • Bake at 375 for 16-18 minutes or until a toothpick comes out clean.
  • Cool.
  • Serve warm.

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RECIPE SUBMITTED BY

<p>I have been a gourmet cook for over 40 years. In the mid 70's I owned and operated my own gourmet bistro in Connecticut called Le Petit Gourmet and also provided a catering service for upscale clientele. <br /> <br /> I always had an entrepreneurial soul and was a front runner in developing frozen gourmet dinners. Because of a divorce, I didn't follow through which probably would have made me a very rich lady today. <br /> <br />In 1994, I founded the South Coast Gourmet Club in Florida, The South Shore Gourmet Club in Massachusetts and also the Chef Buddies Club.</p> <p>In 2012, I was chosen as one of the 100 amateur chefs out of the 50,000 who competed nationwide, to appear on Season 3 of Master Chef on ABC. &nbsp;I didn't make it through but it was an unforgettable experience.&nbsp;</p>
 
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