Hangover Bloody Marys

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 48hrs 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To make the Jalapeno Pepper Vodka:
  • Place the two jalapeno peppers in a bottle of vodka for 2 to 4 days, depending on how hot you like your vodka.
  • Remove the peppers and the vodka is ready to drink. (If you leave the peppers in the vodka indefinitely, the vodka will get hotter and hotter.).
  • Combine the tomato juice, horseradish, Worcestershire sauce, lime juice, Tabasco sauce, and the spices; mix well and adjust seasoning.
  • Pour the mix into glasses filled with ice cubes, leaving enough room for the vodka.
  • Generally, 1 to 1½ ounces of liquor per 6 ounces of mix is used.
  • Garnish each glass with a sprinkling of pepper and one stalk of celery or a lime slice.
  • Serve immediately if not sooner.
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