Hamburger Cupcakes

Name: Hamburger Cupcakes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 16 cupcakes, 16-18 serving(s)
Ingredients: 1 lb ground beef or 1 lb turkey; 1/4 cup onion (chopped); 1/2 cup cheese (grated); 16 -18 slices bread; 1 (10 ounce) can mushroom soup (Don't Add One Can Of Water); 1 egg, beaten; 1/2 cup breadcrumbs; salt & pepper

(7)

Recipe by MilanzMom

Easy and Economical

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READY IN: 55mins

SERVES: 16-18

YIELD: 16 cupcakes

UNITS: US

INGREDIENTS

Nutrition

1

lb ground beef or 1 lb turkey
¹⁄₄

cup onion (chopped)
¹⁄₂

cup cheese (grated)
16 -18

slices bread
1

(10 ounce) can mushroom soup (Don't Add One Can Of Water)
1

egg, beaten
¹⁄₂

cup breadcrumbs
salt & pepper

DIRECTIONS

Combine all ingredients except bread slices and mix well.
Trim crusts from bread slices, butter cupcake pans OR one side of bread slice.
Place bread slices in cupcake tin with butter side down and shape into pan.
Fill with meat mixture (full) and bake in 350 degree oven for 40 minutes or until meat is browned and cooked to temperature.
Remove and serve.
This recipe freezes well.

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