Ham & Swiss Soup

Recipe by Sorrie_Lue
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a sauce pan.
  • Whisk in flour until smooth.
  • Gradually add broth and bring to a boil.
  • Reduce heat and stir for a couple of minutes until thickened.
  • Add broccoli and onion.
  • Cook and stir until broccoli is tender tender-crisp.
  • Add ham and cream. Heat through.
  • Stir in cheese and cook until melted.
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