Ham Frittata

Recipe by Derf2440
READY IN: 44mins




  • Heat oven to 400°F.
  • Heat oil in a non stick frypan, add ham cubes and onions.
  • Sauté until onions are transparent and just turning brown, about 5 to 7 minutes.
  • Add red, green and jalapeño peppers, celery and jalapeño jelly, if using.
  • Sauté 3 to 5 minutes or until jelly melts.
  • In a large bowl, beat eggs with salt and pepper, until frothy and about double in volume.
  • Over high heat pour egg mixture evenly over evenly spread sautéed mixture.
  • Move mixture around just a little.
  • Place lid on frypan and leave on high heat until bottom is set, being careful not to burn.
  • Do not remove lid.
  • Place covered frypan on middle rack in oven and cook approximately 20 minutes, until well risen and golden (I have a see-through lid on my frypan).
  • Remove lid and sprinkle with cheddar cheese, turn oven to broil, broil for 2 or 3 minutes until cheddar melts.
  • Slide onto platter and cut into 4 pieces, serve hot with salsa if desired.