Gyro Loaf

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READY IN: 1hr 5mins
SERVES: 10
YIELD: 1 Loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients together well, so flavors all mix together. Put whole batch in a loaf pan.
  • Cook at 375 for 1 to 1 1/4 hours.
  • Remove from oven, toss grease. put in fridge to cool, then slice thinly for uses. Loaf freezes well, so I usually make the loaf and freeze half, and use half for various Greek dishes.
  • enjoy!
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