Guacamole

Submitted by KityCat95

"Tried and true, I’ve made this at least a hundred times. Do not leave out the cilantro or red onion, it is key to the flavors of this dish.  Chipotle adds a smokey heat that’s perfect for Summer. "

 

• Ready In: 15mins
• Ingredients: 9
• Serves: 4

ingredients

• 5 hass avocados
• 2 serrano peppers, chopped
• 1⁄2 red onion, chopped
• 1⁄3 bunch cilantro, chopped
• 2 limes, Juiced
• 1 teaspoon cumin
• 1 teaspoon salt
• 2 chipotle in adobo bell peppers, chopped
• 1⁄2 teaspoon adobo sauce

directions

1. Pit and mash the avacados.
2. Add in minced onion, minced peppers, and cilantro.
3. Add in lime juice, cumin, and remaining adobo sauce. Add salt last and adjust to taste.